Swiss Fondue Pots: ultimate sharing experience

Fondue is a traditional Swiss dish that originated in the Alps, ideal for those cosy Winter months or colder summer evenings. It’s a truly signature Alpine experience when sharing between friends or on a romantic date, we have both sweet and savoury options to choose from and during the Winter months even more flavours feature on our menu.
Menu
Swiss Fondue Pots: ultimate sharing experience

Savoury Fondue: melting cheese dipping pots

If you fancy indulging in hot melted cheese, our classic hearty blend is made up of Vacherin Fribourgeois & Gruyère and served simmering at your table with a bowl of limitless artisan bread and a side dish of mini potatoes for dipping. If you would like to try some other fondue flavours, we also have Tomato Fondue and Black Truffle Fondue to choose from. Enjoy our cheese fondue pots how you wish, either as a starter or your main course.
Menu
Savoury Fondue: melting cheese dipping pots

Sweet Fondue: melting chocolate with homemade marshmallows

To end your meal on a sweet note, for dessert we offer our gooey melted chocolate fondue pots. These are made using a combined mix of milk and dark chocolate and served with homemade marshmallows and fresh fruit for dipping. This one is definitely a dish for all your chocolate lovers!
Menu
Sweet Fondue: melting chocolate with homemade marshmallows

Raclette: oozy hot cheese served at your table

Raclette is traditionally a Swiss dish that has been enjoyed for decades, especially in the Alpine region of the country. Hungry skiers often look forward to a Raclette after a morning, or day on the slopes and it has become a quintessential part of the Swiss dining experience. If you're keen to try the tastes of Switzerland - especially if you have a passion for cheese, this is one dish that needs to be on your culinary bucket list. We serve our raclette cheese dish at your table, melted and scraped over a plate of pork belly, mini potatoes or vegetables.
Menu
Raclette: oozy hot cheese served at your table

Heritage Restaurant Soho
18-20 Rupert Street
London, W1D 6DF

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020 3995 7500

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Opening Hours

Dinner & Cocktail Bar Service
Tuesday to Thursday
5:30pm — 12am

Friday
5:30pm — 1am

Saturday
11am — 5pm (Brunch Service)
6pm — 1am

Sunday
11am — 5pm (Brunch Service)
6pm — 12am
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